Assistant Editor : Natasha Vohra

No. 958 : : November 03, 2024
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Liquor Trade in Maharashtra Up in Arms with Government Mandate on AI-ML Cameras
Oct 30: The liquor trade in Maharashtra is up in arms as the State Government has passed a resolution mandating that all liquor vends including, be it shops, bars, hotels with liquor licenses etc., install cameras with artificial intelligence and machine learning features, each said to be costing Rs. 4.2 lakhs. The trade is planning to

Chandon India introduces India’s Most Expensive Wine as 10th Year Celebrations
Nov 03: Chandon India, producer of premium sparkling wines in India under the Chandon label, and a still red wine Aurva last year, has launched at its Dindori winery in Nashik in the super premium category a Vintage 2015 wine with 8 years of fermenting on the lees, at Rs.6000, making it the most expensive wine in India, writes Subhash Arora

And now India’s first Coconut wine from Kerala
Nov 02: After exploring the potential of fruit wine from fruits like star fruit, jamun, cheeku (Sapota), besides apple, mangoes and pineapple etc., it is the turn of coconuts found in South Indian farms where the first wine made from the soft coconut is soon to hit Kerala, utilizing the potential of local agricultural products in the beverage industry,

Andaz by Hyatt: You just can’t have a Glass or bottle of Italian Fishing Cat
Oct 28: The Fishing Cat wines from Abruzzo, Italy have taken Delhi by the storm with 5-star hotels and several restaurants making it the biggest selling brand in Delhi NCR region but ‘Hotel Andaz by Hyatt’ in Aerocity has the complete range available in their AnnaMaya Restaurant where the Italian Chef Matteo Fracalossi matches

First-ever Belgian Wines Tasting in Delhi
Oct 29: Thanks to Ms. Tüba Yargic De Wilde, who is a certified WSET Sommelier and is the Turkish wife of Steven de Wilde, the Deputy Ambassador of Belgium, a few select people had an opportunity to taste 6 Belgian wines-3 sparklings and 3 whites, conducted by her at her residence recently where the Belgian and Maldovan

From Archives 2008: Wine from Kerala Kokonuts
February 12 2008: A Kerala farmer who had earlier the top state government award for being the top coconut farmer and had got the process for making wine from the fruit patented last August is in the process of getting it done also in several other countries. He is hopful that the government will follow Maharashra model and make it easy to

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