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Chile Ambassador graces DWC Dinner with Chilean Wines at Lalit
Sep 11, 2024: The Delhi Wine Club (DWC) Dinner organised at The Grill Room, Hotel Lalit with Chilean wines as the Protagonist on 8 September, was a big hit with some of the members even to sit-out due to the full capacity of the  Restaurant, writes Subhash Arora, Chairman Emeritus of the Club, who had invited the Chilean Ambassador, |
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J’NOON Red 2022 strikes Gold at MundusVini 2024
Sep 08, 2024: After Fratelli Sette winning a Gold Medal in the very first appearance at MundusVini at the 33rd edition in the Summer Tasting last year, Fratelli J’NOON Red has hit the Bulls eye with a Gold Medal and the White variant bagging a Silver, whereas last year’s Gold winner Sette has to be satisfied with a Silver, writes Subhash Arora |
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SAI: Newly formed Sommeliers Association of India thinks Global
Sep 08, 2024: The newly founded Sommeliers Association of India (SAI), the country’s pioneering non-profit Organisation dedicated to the art and science of beverage appreciation, is set to redefine India’s evolving beverage landscape and is committed to nurturing talent of Indian Sommeliers, advancing their professional standards |
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Prowein Study: Digitalization has significant Potential for Wine Sector
Sep 11, 2024: A special report, an extension of the annual ProWein Business Report conducted by Geisenheim University on behalf of ProWein, provides interesting insights into the current and future prospects of digitalization within the wine industry, highlighting the importance in the wine sector, making online tools attractive to new |
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From Archives 2003: Valdivieso Chilean Wines Uncorked In Delhi
Feb 07, 2003: Delhi Wine Club presented a range of Vin~a Valdivieso Chilean wines at their monthly dinner at West View Restaurant in Hotel Maurya Sheraton on Monday night. The menu for the 5-course meal was designed by the Chef, Bill Marchetti to match the wines to be presented for tasting with the food. 30 club members attended the |
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