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Sula’s exciting Wine Journey completes 25 years
Sep 03, 2024: Founded in 1999, Sula Vineyards completes 25 years this year and perhaps to celebrate its success, recently organised an evening at the popular Wine Lounge Captain’s Cellar at The Taj Mahal Hotel in Delhi when the  Founder CEO Rajeev Samant shared his wine journey in conversation with Reva Singh, Editor-in Chief of |
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Chile Summit India 2024 on a Business Mission to Delhi and Mumbai
August 30, 2024: The first Chile Summit India 2024 being held on 27-30 August in New Delhi and Mumbai, seeks to promote wines, fresh fruits and nuts, as well as salmon, besides various other activities to promote trade between Chile and India, writes Subhash Arora who was at the Opening Ceremony at the Taj Mahal Hotel and later at |
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Passing by: Jancis Robinson MW on her 4th visit to India
Sep 01, 2024: Unquestionably the most sought after Master of Wine in the world today, Jancis Robinson MW, was in the Capital yesterday with her husband on a private visit to India, when a get- together was organised by Sonal Holland MW and Captain’s Cellar, the latest hot spot in town at the Taj Mahal Hotel, where she could be seen |
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Hill Zill: Maharashtra Policy killing nascent Fruit Wine & Mead Industry
August 31, 2024: Maharashtra has been one of the most progressive Indian States for promoting wine industry but seems to be hell bent to destroy the nascent fruit wine industry, with the leading producer Hill Zill Winery having shut shop and Moonshine Meadery having few chances of survival, writes Subhash Arora who finds it unfortunate |
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Kerala set to introduce NILA Fruit wines
Sep 01, 2024: The trend of fruit wine production is catching momentum in India with Kerala about to follow UP with their own wine brand NILA finally ready to hit the market as the first (fruit) wine from the state. Claimed to be affordable at under Rs. 1000 a bottle, this fruity wine will be the latest to join local alcohol brands from India. |
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From Archives 2010 : From the Heart of a Wine Evangelist
August 31, 2024: Over the years people have addressed me as a wine journalist, writer, judge, Cavaliere, sommelier, vino, wine promoter, importer, educator, consultant and some even think I am from the hospitality industry, with a recent journalist even dubbing me as a wine warrior. But I would best describe myself as a wine evangelist- |
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